Garlic Red Potatoes

We decided on grilling steaks Saturday night from the Meat House. YUM!  I prepared the Garlic Red Potatoes printed in the Produce Box newsletter with some modifications.

Garlic Red Potatoes

2 lbs. red potatoes quartered
1/4 cup butter melted
3 cloved of garlic minced
dash of salt, basil and Tastfully Simple's Onion Onion
1 tablespoon grated Parmesan cheese

Preheat oven 350
Place potatoes in shallow baking dish
In a small bowl mix butter, garlic and spices.  Pour over potatoes and toss to coat.
Sprinkle Parmesan cheese over potatoes.
Bake covered 30 minutes.  Uncover and continue baking an additional 10 minutes or until golden brown.